Zhang Jian, born in Guilin, Guangxi, is CPC member, research associate, master tutor. She got her master of Science certificate from Guangxi Normal University in 1993. Her main research area is natural product and vegetable health product. She ever led or joined about 10 research projects. 20 articles are published, three were indexed by SCI, 11 belong to core journal. Lectures she gives: Flavor and Fragrance Analysis，Modern Food Instrumental Analysis, etc.